.svg)
Order to go
Avocado, mango, arugula, edamame, and inari in soy wrap.
FALMOUTH RAINBOW, SHRIMP TEMPURA, VEGGIE MAKI, DRAGON MAKI, SPICY TUNA, CALIFORNIA, SALMON AVOCADO AND SHIPWRECKED SUSHI
MAKI: CALIFORNIA, DRAGON, SALMON AVOCADO, SCORPION, SPICY TUNA, SHIPWRECKED SUSHI: 4 EBI, 2 HAMACHI, 2 TUNA, 2 SALMON, 2 UNAGI
SHRIMP TEMPURA, CUCUMBER ROLL TOPPED WITH SPICY TUNA, AVOCADO, SPICY MAYO AND TOBIKO. ABURI STYLE (BLOW TORCHED)
12 PC - FRESH TUNA, SALMON, SHRIMP, UNAGI AND HAMACHI. CONTAINS COOKED, RAW AND GLUTEN.
Avocado, asparagus, arugula, mango, cucumber, tobiko, shrimp tempura, and spicy tuna in a soy wrap, topped with Yuzu dressing.
Fresh Yellowtail, avocado, ohba, cucumber topped with jalapeno and Aji Amarillo sauce & fried shallot.
Mixture of avocado, crab stick, tobiko, cucumber with Yuzu dressing and fried shallot.
2 PC - Fresh yellowtail on a rice ball or sashimi without rice.
Shrimp tempura and cucumber topped with cooked eel, avocado, and kabayaki sauce.
Your choice of Tuna, Salmon, or yellowtail(one item only) on bed of sushi rice Arugula, avocado, cucumber, edamame, seaweed salad, tobiko served with Kabayaki sauce and sweet tangy spicy mayo
Shrimp tempura, avocado, cucumber topped with cooked tiger shrimp, tobiko Sweet and tangy spicy mayo and kabayaki sauce
Shrimp tempura, avocado, cucumber topped with spicy tuna, tobiko Scallions and kabayaki sauce
.png)
delicious seasonal specials brought to you by our head chef's - get them while they last!
.png)
.png)
